Canape Delight
2 Tier Snack
With the Seasonal Fruits
Canape Delight
Breakfast
Served Between 7 AM to 1030 AM
Korean Breakfast
Korean Breakfast
Kimchi, Egg/Veg Fried Rice & Fried Egg
350
Assorted Seasonal Fresh Fruits
200
Coffee/English Bfast Tea/ Masala Tea
150
Continental Breakfast
Continental Breakfast
Taktsangri-La Signature Marinated Tomato
350
Khulay (Buckwheat Pancake)
250
Breakfast Cereal
150
Fresh Juice-Apple, Orange or Water Melon
300
Coffee/English Bfast Tea/ Masala Tea
150
Indian Breakfast
Puri Sabji
Deep-fried bread made from unleavened whole-wheat flour, originating from the Indian subcontinent. Served with a spiced potato curry made from boiled potatoes, ginger, garlic, tomato, and onion in a flavourful Indian gravy.
300
Aloo Paratha
Meshed Potato with Union, Coriander and Indian Spices
200
Indian Masala Tea
Tea with milk, sugar, and a blend of aromatic spices like cardamom, cinnamon, ginger, and cloves.
170
Milk Tea
150