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Bhutanese Dish

This is a separate Order and chargeable by item wise (Order and served between 12PM to 10 PM)



Soup

Soup

Start the Bhutanese Dish with one of the following organic creamy soup



Sag Jaju

Spinach Soup with local cheese

150

Vegetarian
Vegetarian

Pumpkin Soup

Fresh Pumpkin Soup

150

Vegetarian
Vegetarian



Starter

Starter

Stimulate your Appetite with delicious Bhutanese Starter



Puta

Buckwheat noodles with scrambled egg, garlic ginger, chilli flex, spring onion Sichuan pepper

350


Jangbuli

Noodles with garlic, ginger, chilli flex, Sichuan pepper

300

Vegetarian
Vegetarian
Mild
Mild

Momo

Veg, cottage or packed cheese, non- veg choice of chicken, Pork and beef served with hot Chilli Sauce

350

non Veg
non Veg
Vegetarian
Vegetarian
Mild
Mild
Organic
Organic



Bhutanese À LA CARTE

CHOICE OF RICE -Local White Rice Bhutanese Red Rice CHOICE OF MEAT - Chicken · Beef · Pork · Dried Beef · Dried Pork



Jasha Maru

A comforting Bhutanese chicken stew gently simmered with local peppers, cheese and traditional seasonings, offering warmth and characteristic Bhutanese flavour.

550

Dairy Product
Dairy Product
non Veg
non Veg

Ema Dastshi

A quintessential Bhutanese preparation of chillies and local cheese, with a choice of fresh green chillies or dried red chillies for a deeper, more intense flavour

350

Extra hot
Extra hot
Hot
Hot
Vegetarian
Vegetarian

Ema Kam Datshi

A quintessential Bhutanese preparation of chillies and local cheese, with a choice of fresh green chillies or dried red chillies for a deeper, more intense flavour.

550

Extra hot
Extra hot
Hot
Hot
Dairy Product
Dairy Product
Vegetarian
Vegetarian

Shikam Shukam Datshi

A distinctive Bhutanese specialty of dried pork and dried white chillies gently simmered with local cheese, creating a rich, smoky and deeply comforting dish

600

Dairy Product
Dairy Product
Hot
Hot
Extra hot
Extra hot
Vegetarian
Vegetarian

Pork Ribs

Tender pork ribs slowly braised with potato wedges, fresh vegetables and red chilli flakes in a robust, warming Bhutanese-style curry

590

non Veg
non Veg
Pork
Pork

Nosha Paa

A traditional Bhutanese beef preparation cooked with dried chillies and leafy greens, balancing savoury depth with warming spice.

599

non Veg
non Veg
Beef
Beef

Jasha Paa

Tender strips of chicken cooked with green vegetables, dried red chillies and traditional Bhutanese spices in the characteristic dry style of this much-loved local dish.

499

non Veg
non Veg
Chicken
Chicken

Kewa Datshi

Potato with Local Cheese with Green Chilli

200

Vegetarian
Vegetarian
Mild
Mild

Gondo Maru

Fry Egg with Gravy and Chilli Powder

300

Eggs
Eggs
Mild
Mild

Gondo Datshi

Egg and Cheese Deep Fry with fine Local Chilli Powder

350

Eggs
Eggs
Mild
Mild

Fish Tsoem

Fresh Fish with Garlic, Ginger, Green Chilli, Tomato, Onion

450

Fish
Fish
Extra hot
Extra hot
Hot
Hot
non Veg
non Veg

Pork Paa

Fresh Pork, Red Dried Chilli, Reddish, Onion, Tomato, Garlic, Ginger Chilli flex, Spring onion)

550

non Veg
non Veg
Extra hot
Extra hot
Hot
Hot
Mild
Mild

Pork Maru

Fresh pork, Ginger, Onion, Garlic, Ginger, Chlli and Tomato

450


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