Where to Dine & Drink at Takstangri-La

Taktsangri-La features a range of dining experiences that cater to every taste and occasion.

Tak Restaurant

The main dining area, located on the hotel’s lower floor, combines traditional Bhutanese design with English-style decor. Enjoy signature Taktsangri-La dishes, authentic Bhutanese cuisine, and Indian specialties, all served with a commitment to health, hygiene, and exceptional service.

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Tsang Bar

After a long day of hiking to Taktsang Monastery, unwind at the Tsang Bar, where you can enjoy a variety of Bhutanese spirits, including locally brewed ara, scotch, and whiskey. Indulge in delicious snacks such as sushi and Korean rice balls, perfect for refueling after your trek. From 4 pm to 9 pm, savor Korean hotpots that are rich in nutrients and ideal for restoring your energy.

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Ri-la Fine Dining

Located in a picturesque glass-walled building, Rila offers an elegant dining experience with views of the hot stone baths and rose gardens. Specializing in Korean cuisine, Rila provides an exceptional atmosphere, first-class service, and expertly crafted dishes that showcase the richness of Korean culture.

Bhutanese Beer

11000 Beer (Glass Bottle- 650 ml)

(Super Strong Locally Distilled Bhutanese Beer)

260

11000 Beer (Can- 500 ml)

220

Lager Beer (Can - 500 ml)

Locally Distilled Bhutanese Beer

220

Local Draft Beer (Small)

Locally Distilled Bhutanese Beer

100

Non Alcoholic Drinks

Seasonal Fresh Juice Per Glass

Juice extracted from golden and red delicious apples grown in Thimphu and Paro valleys using belt press technology

300

Coke (Small)

Cola soft drink manufactured by the Coca-Cola Company

160

Sprite (Small)

160

Fanta (Small)

160

Diet Coke (Small)

160

Lipton

200

Schweppes

240

Royal Bhutan Apple Juice

160

Red Bull

460

The Locally Brewed Alcohol - The Ara

Locally Brewed Alcohol distilled from Fermented Rice or Corn

Ara - The Neat Way Per Glass

Pure distilled locally brewed Ara without any mix

100

Ara with Fried Egg (1 Litre)

Locally brewed alcohol fried in local butter with egg

200

Ara with Fried Corn (1 Litre)

Locally brewed alcohol heated with fried in local butter with fresh corn

200

Ara with Fried Beef (1 Litre)

Locally brewed alcohol heated with fried in local butter with dried beef

350

Korean Spirits

Soju

720

Makgeolli

300

Wine

Red Wine (Vintra Small)

800

White Wine (Zum Zine - Small)

680

Takin Wine

440

Bhutanese Whisky Shots

K5 Whisky (35 ml)

320

K5 Whisky Bottle (750 ml)

4,400

Highland (35 ml)

250

Highland Bottle (750 ml)

3,200

Special Courier (35 ml)

250

Special Courier Bottle (750 ml)

3,200

Absolute Vodka (35 ml)

420

Gorden Jin (35 ml)

455

Raven Vodka (35 ml)

150

Grande Absente (35 ml)

320

Champagne

Toast for your memorable party, birthday and to celebrate your achievements

Moët & Chandon Pink Champagne 75cl:

11,890